A Work in Progress
Menu Plan for the week
{ 09:41, Tuesday, February 20, 2007 }
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Monday: Hamburgers, salad and butternut squash
Tuesday: Taco Salad
Wednesday: Roasted chicken, sweet potatoes, broccol i salad
Thursday: Minestrone Soup, Garlic toast
Friday: Breakfast for dinner
Last week's menu didn't hold anything new or exciting, but on Sunday my FIL came down and I tried a new recipe. I received this book a couple of weeks ago because of the massive quantities of new grains that we were ordering and I really like the book. So on Sunday I tried the 2 bean chili with barley recipe and it was a hit.
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