Posted in Food and Nutrition
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What are you getting from your garden? We have harvested cabbage, tomatoes, potatoes, carrots, onions,sunflowers, kale, pumpkins, apples and plums this fall. With this harvest there are a number of things I make. * Homemade spaghetti sauce-tomatoes, garlic, onions, basil, thyme, sage, oregano, majarom, cayenne, savory from the garden Homemade salsa-tomatoes, onions, cayenne from the garden Cream of carrot soup Tomato soup Kale soup Meatball stew-using carrots, potatoes, onions and beans from the garden Scalloped hotdish-carrots, onions, potatoes Speedy boiled dinner-cabbage, potatoes and carrots Cabbage rolls-cabbage, tomatoes Runzas-Ask for the recipe on this one. These are delicious, cabbage and onions French Fries Onion Rings-love these Coleslaw Applesauce, apple pie, baked apples, fresh plums, pumpkin pie, pumpkin bread, pumpkin pancakes These are just a few ideas. What do you make with your fresh harvest? You know, even with stretching our grocery money, I'm still spending about $100 a week on groceries. There are six of us, and I can't think of how to save any more than I am. Any suggestions?
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