Musings from a Far North Farm


• Thursday, May 8, 2008 - My Favorite Black Bean Recipe

I am a waitress for a local cafe and our black beans are so so yummy:-) I would love to share the recipe for our black beans. You can eat rice and beans at the cafe for $5.00. It is super nutritious and so filling. Not often you can get fast food that is this good for you and so cheap and quick.

16 C. dried black beans

1/2 C. cumin

1/2 C. salt

1/2 C. garlic

6-10 quarts water.

Start with 6 quarts water and boil 2 1/2 to 3 hours or until beans are tender. Slowly add water as needed.

Simple, good for you, and so tasty!

Of course, this is a huge batch, which you can can in pint or quart jars for later use.

Have a super day,

Tan

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Comments

• Thursday, May 8, 2008 - Untitled Comment

Posted by tractorchick72
Thanks for sharing the recipe Tan. I'll have to try it soon. Take care of you!

Blessings,
Tricia
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• Thursday, May 8, 2008 - Beans

Posted by JubileeFarm5
So do you mix the rice and beans together? Put anything on top of it? Always looking for ways to use beans more :)
I will have to ask my SIL in Soldotna what they grew in their greenhouse. Do you have a greenhouse?
You can grow summer squash and can it when it is young in pieces and use it in stews or stir frys.
Melanie
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