Mama to 6~The Large Family Logistics

Homemade Peach Pie

I ran to the grocery store this afternoon to pick up dinner for the next couple nights.  I have not been very good lately planning our meals!  I found some sausage on special, so I picked up some rolls.  I also thought it sounded yummy to have peach pie and vanilla ice cream for desert.  I bought a pre-made crust since I don't have a lot of extra time today.  Here is the recipe with some pictures.

As you can see I don't cut peaches very well.  Am I the only one?  Also my top crust fell apart!

Old Fashioned Peach Pie

1/3 to 1 1/2 cup lightly packed brown sugar

1/2 cup flour

1/2 tsp. cinn.

1/4 tsp. nutmeg

6 cups peaches (about 10 or 11 peaches)

1 tsp. lemon juice

1 Tbsp. butter

Mix peaches in with brown sugar, flour, cinn., and nutmeg.  Pour into pie crust.  Sprinkle lemon juice and dot with butter.  Put top crust on top.  Poke a couple holes on top. 

Bake at 450 degress for about 45 minutes.