Journey To Me

Chicken Enchilada Update

Wow was it spicy! 

It was a great meal though.  The rice, by itself, was too much (tumeric seasoned) but when paired with the homemade black beans it was excellent.  The chicken enchiladas were so spicy that I had to add extra sour cream and drink a glass of milk to help control the heat! 

It was a great new recipe.  I think next time, we will add a little less jalepeno, a few more tomatillos and make much less rice (with less tumeric).  We are still not comfortable making up our own recipes as we go, so we follow the ones we get on line or from friends and family.  I do think that eventually we will be able to create our own recipes and that will bring even more fun to our kitchen!