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08:25 PM
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Tuesday, April 22, 2008
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We are thinking we need to try a gluten free diet for Jack and I know many of you grind your own grains. I'm totally in the dark and am wondering about brands of mills, how easy it is to grind rice and corn flour, is it really as simple as grinding up long-grain rice, is there a co-op or other place to purchase ready-to-grind grain, are these questions really as silly as I think they are? :-)
We read that 1 our of every 10 kids with Type 1 diabetes are also diagnosed with celiac disease. Until we can get in for the official testing, we have decided to start living gluten-free just in case. I'm quickly learning all kinds of things and researching recipes, etc. Any advice or links would be most appreciated!