|
|
 ~Keeper At Home~
Thursday, December 4, 2008
Saltine Chocolate Pieces
-
1 sleeve (about 37) saltine crackers
-
3/4 c. brown sugar
-
1 c. butter
-
12 oz. (2 cups) semi-sweet chocolate chips
-
3/4 c. chopped nuts *I used walnuts
Preheat oven to 400*F. Line a 10 X 15" cookie sheet with foil; spray very lightly with cooking spray. Cover cookie sheeet with saltines. Boil sugar and butter for 3 minutes. Pour mixture over saltines and spread evenly. Bake at 400* for 5 minutes. Remove from oven.
Sprinkle with chocolate chips. Let set 1 minute, then spread melted chips with spatula. Sprinkle 3/4 c. chopped nuts over this and press down lightly. Cut on diagonal immediately or cool until firm, then break up; pieces can be frozen.
Yields: 30 pieces
Blessings!.· ´¨¨)) -:¦:-
¸.·´ .·´¨¨))
((¸¸.·´ .·´ -:¦:-Miki
-:¦:- ((¸¸.·´*
• 0 Comments
• Post a Comment
|
|
|
