Monday, February 20, 2006 - I Did It! |
Before last week, I had never milked an animal before in my whole
entire life. This morning I milked Daisy the Wonder Goat with both hands at the same time. Maybe you seasoned farm people cannot imagine my excitement. I really can
get faster and better at milking. I thought maybe I would forever be
taking the entire allotted time for milking (i.e. the amount of time it
takes one goat to empty one small dish of goat chow) just to get 2/3 of
a cup of milk. This time: 1 and 2/3 cups! A related note (are you paying attention, Amber?):
I also made my first goat's milk kefir over the weekend. It's
delicious! I had to mix the goat milk with cow milk, though, because I
didn't quite have enough. If you don't have any kefir grains to make
kefir out of, you should really track some down. Here's a tip on
acquiring kefir grains: I suggest you ask anyone but me. Just kidding.
If you send me a message here at HSB, I'll give you the e-mail address
I sent to for my kefir grains. I don't know if they can be shipped
anywhere in the world, or anywhere in the country for that matter, but
you could always ask! Blessings this Monday! Amey
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Monday, February 20, 2006 - Good work!! |
| Posted by spinninggrandma |
| Soon you will be speedy gonzalas and fly through. I DO rember my first times! |
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About Me
I'm a midwestern gal, living my dream life on 7 acres in the country. I love Jesus, my husband, three children, Daisy the Wonder Goat, and our chickens. I'd still love to someday have a miniature jersey milk cow.
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Homestead Interests
Health through good nutrition
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