Burns Best Farm

Important Follow-up

Three important points I need to update:

First, the Amish bread I made from this recipe (blogged earlier today) has an outstanding taste and I am thrilled and proud to serve it for dinner tonight.

Second, the brisket cooked up nice and tender and I am thrilled and proud to serve it tonight for dinner (as well as putting some in the freezer for a surprise meal next month sometime).

Third, and the most exciting:  my seed potatoes arrived today in the big brown truck!  Wood Prairie Farm has exceeded my expectations.  When they first responded to my order placement last Monday night, I was set for a delivery in February.  I emailed back on Tuesday and asked if I could get my order right away, since I still have time to plant potatoes where I live.  "No problem, thanks for asking" was the response back, and here we are less than a week later with me being a happy customer.

King sized topper of the day:  eldest son mastering simple division.  I have much, much to be thankful for, and I'm just referring to today!