Chickens for butchering - advice please
Ok. I want to become more self sufficient. I have 4 bantie chickens and can't imagine killing any of them, plucking the feathers, cutting them up, cooking them, and eating them. I think with each bite, I'd see there face in my mind.
How does one go about raising chickens for the freezer? How do you get used to killing them and all of that? Is it something that gets easier over time?
I thought about asking my neighbor to do it (she's a lady but I know she has done that kind of stuff), but I'd feel really silly about that.
Give me some tips all you fellow homesteaders please 
and thank you all so much!!





