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We went to my mom's house today for a small family get-together and my aunt Cindy brought these. I'm glad she brought the recipe to share, because they were out of this world! They are very rich, so you don't need much, but they are excellent!
Caramel Brownies 1 box German chocolate cake mix 3/4 cup melted butter 1/3 cup evaporated milk ------------------------------------------------------------------------ 1 bag caramels 1/3 cup evaporated milk 6 oz. semi-sweet chocolate chips Mix cake mix, butter, and 1/3 cup evaporated milk with a fork. Press half of the batter into the bottom of a greased 13x9 cake pan. Bake at 350 degrees for 8 minutes. Microwave caramels and 1/3 cup evaporated milk until melted. Stir vigorously to combine. Remove pan from oven and cool for 2 minutes. Pour caramels over cake, sprinkle with chocolate chips. Drop remaining batter by spoonfuls over all. Bake at 350 degrees for another 18 minutes. Cool and cut into bars. |
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