Little House in the Valley

Holy doodles we have spaghetti squash coming out of our ears! It's all picked now and ready for the cellar. We have been cooking it, baking it and loving it *grin* My dad has it all figured out that we can have our favorite baked spaghetti squash and bacon dish and two pies a week until spring, and who do you think is making all of those pies

? Me of course. LOL. That's okay we all love them including the kids! If you have never tried a squash pie you just HAVE TO! It is like pumpkin pie but lighter and oh so yummy *grin* I posted the recipe last fall so go check it out. And does anyone have some tried and true squash recipes that they would like to share with me?

Blessings,
HuberHof

Wheel Barrow 'O Squash & a recipe

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