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We have been busy little bees around here with spring cleaning since the last week of March. We have dusted, polished, washed down and/or vacuumed just about every surface of our home; inside and out. This does not include all of the sorting out, tossing, donating and re-organizing of the items in closets and toy boxes---WHEW!!!! We still have: the fence to paint, porch benches to be built--maybe--curtains to make and a sign to be made for the front porch. I want a really cute wooden sign cut and routed by my husband that I can paint with the phrase: "Welcome to Our Cozy Home" to hang over the steps as you come onto our big front porch. We will probably get that done some time in June. Meanwhile, we have also finished and had our evaluation on Caleb's homeschool portfolio. I am glad to say that he has passed to the 4th grade. He is happy and the teacher that did our review seemed impressed with all that he had learned this past year. She especially liked the model Conestoga Wagon that Caleb and his dad had made together. He even showed her the rain barrel they had turned on my hubby's mini-lathe. She thought that was very clever of them. I am always relieved to get through the review and to turn in my paperwork to our local BOE for the next year. We did that on Monday and so we are ready for next year. We will continue to learn and to go on lots of "field trips" over the summer, but for now, school is officially "out" at our house. I have been experimenting a bit in our kitchen lately with new (or revised) recipes and have a few new "hits" added to the family favorites category. Last Friday, I made a little casserole for breakfast that was simple and did not take a lot of ingredients. Mostly because I did not have a lot of ingredients on hand--LOL
Use What Ya Got Breakfast Casserole 9x9 pan buttered or sprayed. 3 slices of bread-one torn in half placed in the bottom of the pan. Ham sandwich slices torn and placed on bread. Shredded cheese-any kind as much or as little as you like. 4 eggs beat with a splash of milk poured over all. Bake the casserole for 35 minutes at 350 degrees. Enjoy
Love and Prayers, Charlotte
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I called it "Use-What-Ya-Got Casserole" and the men of the house really liked it. Caleb gave me the ultimate compliment when he said "This casserole is DECENT mom"---too cool, cowabunga dude!!! I am going to leave you with my basic recipe, add or subtract ingredients according to what you have on hand.....hope yours turns out DECENT, too:Comments
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